Desserts

Capriotada
Traditional bread pudding baked with a Glenlivet whiskey hard sauce 7.50

Mocha Cake
Frozen chocolate mousse cake flavored wth coffee and vanilla, with fresh whipped cream. 6.25

Lemon Natilla
Light custard flavored with lemon, topped with cinnamon and fresh nutmeg. 5.25

Amaretto & Orange Flan
Delicate flan flavored with a touch of Amaretto, baked with Grand Marnier caramel. 6.25

Lime Sherbet & Biscochitos
Sherbet with traditional New Mexican sugar cookies, flavored with cognac and anise. 5.25

Truffle Tort
A semisweet chocolate truffle topped with lime-caramel sauce. 5.75

Tequila Sherbet & Biscochitos
Flavored with tequila and zest of lime. An ideal palate refresher. Served with traditional New Mexican sugar cookies. 5.25

True North Coffee Stacya’s Blend. Regular or Decaf. 2

Santa Fe Coffee Herradura Silver, Frangelico, and a touch of red chile. Garnished with fresh whipped cream. 9.50

Café L’Orange Courvoisier cognac, Cointreau orange liqueur, and coffee. Garnished with fresh whipped cream and orange zest. 9.50

Spanish Coffee Christian Brothers brandy, Tia Maria, and coffee. Garnished with fresh whipped cream. 9.50

Cognacs

Courvoisier 6.50
Rémy Martin VSOP 7.50
Martell VSOP 7.50